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Brunch

Saturday & Sunday, 10AM – 2PM

Entrées

Classic Breakfast* $12

Two eggs any style, choice of bacon or sausage, breakfast potatoes

Croissant Sandwich $13

Smoked ham, gruyere cheese, arugula, egg, whole grain aioli

Black Forest Nutella Pancakes $10

Cherries, house made crème fraiche

American Burger* $14

American cheese, LTOP

Cracked Pepper Steak & Eggs* $22

6 oz New York strip, breakfast potatoes

 

Chicken & Waffles $14

Buttermilk fried chicken, bourbon maple syrup

Breakfast Flat Bread $14

Egg, sausage, bacon, bechamel, cheese, tomatoes

Three Cheese Flat Bread $13

Montreal Chicken Sandwich $15

Lettuce, tomato, provolone cheese, BBQ sauce, garlic aioli

Smoked Salmon $15

Toasted bagels, chopped eggs, pickled red onion, capers

For The Table

Bavarian Pretzels $10

Cheese sauce

Chicken Wings $14

Choice of BBQ, Buffalo, Asian with blue cheese or ranch

Seared Ahi Tuna* $15

Sweet soy, spicy mayo, seaweed, wonton

Entée Salads

Grilled Caesar Salad $11

Romaine, pancetta, shaved parmesan, toasted baguette, caesar

Orange Fennel Salad $11

Fennel, orange, pistachio, radish, lemon poppy seed vinaigrette

*Add to any Salad $6

Chicken, shrimp, steak

À La Carte

Two eggs, any style $5

Bacon or Sausage $5

Breakfast Potatoes $4

Fruit Cup $4

*Consuming raw or undercooked meats, poultry, sesafood, shellfish, or eggs may increase your risk of food-borne illness.