Brunch
Saturday & Sunday, 10AM – 2PM
Entrées
Classic Breakfast* $12
Two eggs any style, choice of bacon or sausage, breakfast potatoes
Croissant Sandwich $13
Smoked ham, gruyere cheese, arugula, egg, whole grain aioli
Black Forest Nutella Pancakes $10
Cherries, house made crème fraiche
American Burger* $14
American cheese, LTOP
Cracked Pepper Steak & Eggs* $22
6 oz New York strip, breakfast potatoes
Chicken & Waffles $14
Buttermilk fried chicken, bourbon maple syrup
Breakfast Flat Bread $14
Egg, sausage, bacon, bechamel, cheese, tomatoes
Three Cheese Flat Bread $13
Montreal Chicken Sandwich $15
Lettuce, tomato, provolone cheese, BBQ sauce, garlic aioli
Smoked Salmon $15
Toasted bagels, chopped eggs, pickled red onion, capers
For The Table
Bavarian Pretzels $10
Cheese sauce
Chicken Wings $14
Choice of BBQ, Buffalo, Asian with blue cheese or ranch
Seared Ahi Tuna* $15
Sweet soy, spicy mayo, seaweed, wonton
Entée Salads
Grilled Caesar Salad $11
Romaine, pancetta, shaved parmesan, toasted baguette, caesar
Orange Fennel Salad $11
Fennel, orange, pistachio, radish, lemon poppy seed vinaigrette
*Add to any Salad $6
Chicken, shrimp, steak
À La Carte
Two eggs, any style $5
Bacon or Sausage $5
Breakfast Potatoes $4
Fruit Cup $4
*Consuming raw or undercooked meats, poultry, sesafood, shellfish, or eggs may increase your risk of food-borne illness.